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//ExportHow do Canadian Farmers Decide What to Plant in Their Fields Each Year?
Farmers determine which crop they are going to plant in their fields each year by having a long-term crop rotation plan. This means they plant a different crop type on a field each year. The crop type and how many different c
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//ExportSoybean Cyst Nematodes
What is soybean cyst nematode and how can Canadian growers stop the spread of it. How does SCN impact food-grade soybean production and what is Sevita International doing to help growers. Soybean Cyst Nematodes (SCN) are a pa
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//ExportCanadian Agri-Food Innovation Shines with Approval of First...
Soybean farmers and value-added processors now have more options with a new conventionally bred, non-genetically modified (GM) high oleic soybean variety soon to be available. After five years of research and development by I
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//ExportHome-Grown Solution To Growing Global Demand For Food-Grade Soybeans
As worldwide demand grows for high-quality soy ingredients used in tofu, soy beverage, and miso, Manitoba farmers and a Canadian-owned soybean company are rising to the occasion. Sevita International – a food-grade soybean
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//ExportGetting the True Profitability Picture of Food-Grade Soybeans
A new tool launched by a Canadian seed company is helping farmers take the guess work out of profitability when it comes to growing food grade soybeans.
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//ExportMinimizing Seed Coat Damage
Seed Coat Quality is of utmost importance for both Seed and Food Grade Export. Our growers and overseas buyers expect only the highest quality. Recently, there has been a distinct shift in export buyer focus to seed coat...
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